Botanical name: Althaea officinalis
Other name: Altea, Alteia, Althaea officinalis, Althaea taurinensis, Althaeae Folium, Althaeae Radi, Althea, Althée, Guimauve, Guimauve Officinale, Gulkhairo, Herba Malvae, Mallards, Malvavisco, Marsh Maillo, Mauve Blanche, Mortification Root, Racine de Guimauve, Sweet Weed, Wymote.
Derived from the marshmallow plant, marshmallow root appears as a brown, fibrous husk. The plant’s flowers, root, and leaves are all edible. The medicinal attributes of marshmallow root stem from the mucilage, a sap-like substance produced by the plant.
Marshmallow (Althea officinalis) is a plant. The leaves and the root are sometimes used to make medicine. Marshmallow is sometimes used to form a protective layer on the skin and lining of the digestive tract. It also contains chemicals that might decrease cough and fight infections.
